Take your desserts to the next level with our luscious Bourbon Whipped Cream, a decadent topping infused with the smooth, warm flavors of Big Creek Distillery’s signature bourbon. Light and airy with just the right kick, this whipped cream pairs perfectly with our Bourbon Pumpkin Pie.
Ingredients
- 1 cup heavy cream
- 1 1/2 tablespoons Big Creek Small Batch Bourbon
- 1 tablespoon powdered sugar
- 1/2 tablespoons vanilla extract
Instructions
- In an electric mixer, add all of the ingredients and beat until the cream is whipped and forms soft peaks.
- Serve on top of or alongside your favorite desserts and hot
